a taky se na některých stránkách píše tohle
“Yes. More than 100 safety studies representing over 20 years of research have shown sucralose to be safe
“There’s certainly no clear cut evidence that it’s harmful to humans.
However, it may not be a good choice for high heat cooking and baking.
" The safety of sucralose has been extensively evaluated by regulatory agencies around the world, and it is approved globally for use in foods and beverages as a non-caloric sweetener."
" Studies to assess long-term exposure, reproduction and development, neurotoxicity, genetic toxicity and cancer development have repeatedly demonstrated that sucralose has no safety concerns."
"When sucralose is added to rodent feed at very high levels (over one hundred times expected human consumption)
" - pokud denní dávka je 0-15mg/kg tak doporučená dávka pro 60kg člověka je 0,9g, pro představu se tedy ve studiích testuje až 90g, tedy 90 000mg, mana má v porci 2mg…
“Several research studies in animals or cell culture systems have reported various changes allegedly due to sucralose; however, inspection of these studies shows significant limitations, including issues such as an absence of dose-response; inadequate assays and/or number of endpoints, insufficient and/or inappropriate statistical analyses; and lack of appropriate controls. Such deficiencies limit data interpretation.”
“The collective evidence supports that sucralose is non-carcinogenic”
" Previous and numerous more recent clinical trials, in both healthy and diabetic subjects and using a variety of approaches and conditions, and including measurement of gastrointestinal [incretins], collectively provides evidence of a lack of effect of sucralose on both glycemic control and [gut hormones]and/or gut function."
“In conclusion, the extensive database of studies assessing genetic toxicology, short and long term safety, animal and human absorption, distribution, metabolism and excretion, reproductive, development, and neurological effects and, most recently human clinical trials in healthy and diabetic subjects by numerous researchers provide a clear demonstration of safety of use of sucralose as a non-caloric sweetener in foods and beverages.”
opravdu celou tuhle anti-sukralózovou masáž nechápu…
PS pro pana PEPU: https://manipulatori.cz/clovek-ktery-stoji-za-sarlatanskymi-weby-vylectese-cz-a-badatel-net-je-zapojen-do-stamilionovych-podvodu/